Found in:
  • Type of Research or Publication: Report
Author(s):
Food and Agriculture Organization of the United Nations (FAO)
Year:
2010
City:
Rome
Publisher:
FAO
Pages:
49
Summary:

Food security and climate change can be addressed together by transforming agriculture and adopting practices that are "climate-smart". A number of production systems are already being used by farmers and food producers to reduce greenhouse gas emissions, adapt to climate change, and reduce vulnerability. This website provides examples of many of these production systems considered as "climate-smart" and will be constantly updated to highlight additional examples and lessons learned from around the world.

'Climate-Smart' Agriculture: Policies, Practices and Financing for Food Security, Adaptation, and Mitigation

Leading Organization:
Food and Agriculture Organization of the United Nations (FAO)
Funding Source:
FAO
Image(s):
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