Food Security & Climate Change Adaptation
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The 2013 edition of FAO's Statistical Yearbook
ALM SPOTLIGHT ON Food Security
Soaring food prices and environmental changes have brought food security and climate change concerns to the top of the international agenda. Agriculture now faces the double challenge of dealing with the impacts of climate change while simultaneously tasked to meet the food demands of a global population projected to reach 9.1 billion by 2050.
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